Gnocchi
in tomato pesto sauce
Gnocchi
Rossi
Mediterranean
Average
nutritional value per 100g
Energy
400 kJ (95 kcal)
Fat
2,2 g
of which saturates
0,3 g
Carbohydrate
17 g
of which sugars
5,8 g
Protein
1,3 g
Salt
1,3 g
Ingredients
Gnocchi in tomato pesto sauce, cooked, pasteurised.
Ingredients: tomato pesto sauce (51%) (bell pepper (15%), courgette (13%), tomato paste (9%), water, onion, rapeseed oil, salt, sunflower oil, sugar, olive oil, starch, aubergine, garlic, spices, sage, tomato powder, spirit vinegar, herbs, pepperoni, antioxidant: ascorbic acid), gnocchi (49%) (water, potato flakes, durum WHEAT semolina, potato starch, whole EGG, salt, rapeseed oil, garlic, colouring foodstuff: turmeric).
Origin of gnocchi and bell pepper: EU (non-UK).
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