Spaghetti
with a fruity-spicy tomato sauce
Spaghetti al
Pomodoro
Mediterranean
Average
nutrtional value per 100g
Energy
608 kJ (145 kcal)
Fat
4,4 g
of which saturates
0,6 g
Carbohydrate
20 g
of which sugars
1,2 g
Protein
4,5 g
Salt
0,88 g
Ingredients
Pasta with tomato sauce, cooked, pasteurised.
Ingredients: pasta cooked (58%) (durum WHEAT semolina, water, rapeseed oil, colouring foodstuff: turmeric), water, tomato paste (16%), onion, rapeseed oil, salt, herbs, spices.
Origin of durum wheat semolina: Italy (non-UK).
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